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Japan suspends Indian mango imports after 20 years

Japan has suspended imports of Indian mangoes for the first time in nearly two decades after inspectors identified shortcomings in India’s pest-control and disinfection procedures, dealing a setback to exporters during the peak mango season.

According to Indian media reports, the Japanese authorities halted shipments following an annual review of India’s export treatment system, which is designed to ensure mangoes are free from harmful insects and larvae before entering the Japanese market.

The decision is expected to impact exports of some of India’s most sought-after mango varieties, including Alphonso, Kesar, Langra and Banganapalli, which enjoy strong demand among consumers in Japan due to their taste and premium quality.

Under the bilateral export agreement between the two countries, Japan dispatches inspection teams to India every year ahead of the mango export season. The teams examine Vapor Heat Treatment (VHT) facilities responsible for disinfecting mangoes before shipment.

Vapor Heat Treatment is a non-chemical process in which mangoes are exposed to controlled hot and humid air conditions to eliminate fruit flies, insects and larvae without damaging the fruit. The treatment is considered a critical requirement for maintaining export standards and preventing the spread of agricultural pests.

This year’s inspection reportedly took place in the northern Indian city of Lucknow in March. During the visit, Japanese officials are said to have detected deficiencies related to fumigation and disinfection procedures at the inspected facilities.

However, neither Indian authorities nor Japanese officials have publicly disclosed the exact nature of the shortcomings identified during the inspection process.

Following the review, Japan’s Yokohama Plant Protection Association reportedly informed importers that it would no longer accept consignments of Indian mangoes until the concerns are addressed.

The suspension has raised concerns among Indian exporters, who fear significant financial losses during one of the busiest export periods of the year. Industry representatives have urged the Indian government to engage with Japanese authorities and resolve the issue quickly to prevent long-term damage to trade relations and export earnings.

Japan is regarded as an important high-value market for Indian mangoes, particularly for premium varieties that are sold at higher prices compared to regional markets. Exporters now worry that prolonged restrictions could affect India’s reputation in other international markets as well.

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